Meat Packs

Meat Packs in Tamworth

Custom Trays

At Paddock to Plate we are experts at creating custom meat trays and barbecue packs suitable for any event. Using only the finest cuts of lamb, beef, chicken and pork for every meat pack we put together, we can arrange a combination to suit the occasion and the quantity you need.


While we have a ready-made selection of pre-packaged meat trays you can choose from, we can also accommodate larger or smaller custom trays for those who would like to choose the meats that go into the packs. We also have customisable barbecue packs containing a variety of sausages, burgers and different meats. Our butchers are always willing to prepare a custom barbecue pack to suit your preferences.

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Standard meat packs:

Breaky Pack

$25

  • 1kg Bacon
  • 1kg Thin Sausages 
  • 6 Eggs
  • ½ kg Rissoles

BBQ Pack

$60

  • 1kg Thin Sausages
  • 1kg Lamb 4 ¼ Chops
  • 1kg BBQ Steak 
  • 1kg Rissoles
  • ½kg Bacon or 1KG Marinated Wings

Family Pack

$80

  • 1kg Roast Beef
  • 1kg Lamb 4 ¼ Chops
  • 1kg Mince 
  • 1kg Thick Sausages
  • 1kg BBQ Steak
  • 1kg Chicken Wings

Footy Pack

$90

  • 1kg Lamb 4 ¼ Chops
  • 1kg Thin Sausages
  • 1kg Thick Sausages
  • 1Pkt Cabanossi 
  • 1kg Rissoles Tasty
  • 1kg BBQ Steak
  • 1kg Steakettes

$110 Pack

$110

  • No.16 Chook
  • 1kg Chicken Breast
  • 1kg Mince
  • 1kg Thin Sausages
  • 1kg H/G Bacon Rissoles 
  • 1kg Bacon
  • 1kg Chump or 4 ¼ Chops
  • 1kg BBQ Steak
  • 6 Eggs

$140 Freezer Pack

$140

  • 1 ½ kg Leg of Lamb
  • 1kg Tender Rump Steak
  • 1kg Thin Sausages
  • 1kg Chicken Schnitzels
  • 1kg Lamb 4 ¼ Chops 
  • 1kg Crumbed Steak
  • 1kg Chicken Wings
  • 1kg Butchers Mince
  • 1kg Pork 4 ¼ Chops

Whether you’re hosting a big event at your workplace, sporting club or even a simple family get together, Paddock to Plate can deliver premium-quality meats right to your door.

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Frequently Asked Questions

What Kind Of Meat Cuts Are Usually Included In A Meat Tray?

Common meat trays will usually include at least a couple of different types of meats with cuts from lamb, pork, chicken and beef. Sausages and rissoles are also often included.

Are Bacon And Ham The Same?

No, ham comes from the leg of the pig and is cooked so it can be eating as is. Bacon comes from the belly and collar of the pig, even though it is cured, it’s not cooked so needs to be cooked before eating.

How Should I Store My Meat Tray?

Meat trays must be frozen immediately to prolongthe shelf life, especially if you’re not planning on cooking the entire contents soon. Frozen meats usually last for up to 14 days if left in the freezer.

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